Vegetarian & Vegan Recipes

Vegan Enchilada Bake

  Slowly but surely Im making my way to become vegan….Im practically there I just want more satisfying meals to not necessarliy fulfill my hunger, but my fiancés (he’s a manly man and he needs to eat)!  This vegan enchilada bake was quite perfect and delicious, even the “nacho sauce”.   However, I decided not to bake the entire dish in the oven.  I just completed all steps in my cast-iron skillet (cooks the iron right into the food) and served with black rice instead of adding the corn tortillas.  You can also try it on a lettuce leaf, for a nice lighter version of a veggie taco.  Enjoy!


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s